Loading Events

« All Events

  • This event has passed.

Too Good to Passover

March 28 @ 5:00 pm - 7:00 pm

Too Good to Passover

Preserving the Varied Foods, Traditions and Memories of Passover in the Sephardic and Judeo-Arabic World

Join Middle Eastern food preservationist, author (and Penn alum!) Jennifer Abadi for a special talk on her new cookbook Too Good To Passover, where she will discuss the varying foods and customs for Passover from the Sephardic and Judeo-Arabic communities of Africa, Asia and Europe. Jennifer will share the memories and stories of individuals whom she interviewed for her book, and explain how her love for the Middle Eastern culture and its language, food, and history culminates in her 700-page cookbook of over 200 recipes from 23 communities — a project that took 9 years to research, develop, and write!

Exact time and location To Be Determined. Go to event link for updates.

Details

Date:
March 28
Time:
5:00 pm - 7:00 pm
Event Category:
Event Tags:
, , , ,
Website:
https://katz.sas.upenn.edu/events/public-program/too-good-passover

Venue

TBD
Philadelphia, PA United States + Google Map

Organizer

Katz Center for Advanced Jewish Studies
Phone:
(215) 746-1290
Email:
aoalbert@sas.upenn.edu
Website:
https://katz.sas.upenn.edu/education-outreach/public-programs